{"product_id":"charles-mcleans-whiskypedia-revised-edition","title":"Charles McLean's Whiskypedia (Revised Edition) (2nd Hand Softback)","description":"\u003ch5\u003eSynopsis\u003c\/h5\u003e\n\u003cp\u003e\u003cem\u003eSubtitled : A Gazetteer of Scotch Whisky.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhy does Scotch whisky taste as it does? Where do the flavours come from? How might they have changed over the years?\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe flavour of Scotch whisky is as much influenced by history, craft and tradition as it is by science. \u003cspan class=\"a-text-italic\"\u003eWhiskypedia\u003c\/span\u003e explores these influences.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIntroductory sections provide an historical overview, and an explanation of the contribution made by each stage of the production process. Each entry provides a brief account of the distillery's history and curiosities, lists the bottlings which are currently available, details how the whisky is made, and explores the flavour and character of each make.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhiskypedia\u003c\/em\u003e is the essential handbook for all whisky lovers and contains everything you need to know to become a connoisseur, from understanding the label to regional differences. This edition has been fully revised and updated with new entries on all the latest distilleries.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCharles MacLean has spent thirty years researching, writing and lecturing about Scotch whisky. \u003cspan class=\"a-text-italic\"\u003eWhiskypedia\u003c\/span\u003e is the result of deep immersion in its subject. It will guide, entertain and inform novices and experts alike.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch5\u003eDetails\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eFormat : Standard 2nd Hand Softback with French Fold Sleeves\u003c\/li\u003e\n\u003cli\u003eCondition : \u003cstrong\u003eAs New\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eCategory : Non-Fiction - Cookbooks, Food \u0026amp; Drink\u003c\/li\u003e\n\u003cli\u003ePublished : 2016 (This Edition 2017 - Birlinn)\u003c\/li\u003e\n\u003cli\u003eISBN : 9781780274010\u003c\/li\u003e\n\u003cli\u003eSKU : B003271\u003c\/li\u003e\n\u003cli\u003ePPC : SP500gm\u003c\/li\u003e\n\u003cli\u003eRRP : £14.99\u003c\/li\u003e\n\u003cli\u003eQuantity Available : 1 only.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eExternal Reviews\u003c\/h5\u003e\n\u003cp\u003e\u003cem\u003e'Whisky's finest guru' - \u003c\/em\u003e\u003cspan class=\"a-text-italic\"\u003eThe Sunday Times.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'Charles MacLean writes like no other expert on the subject. His prose is informed and highly entertaining' - \u003c\/em\u003e\u003cspan class=\"a-text-italic\"\u003eIndependent.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan class=\"a-text-italic\"\u003e'This is the book I turn to when investigating brands of whisky yet untried. The history to the distillery, plus the manufacturing process, then tasting notes are invaluable to making purchasing decisions as well as an entertaining read while having a snifter. Very good value for money.' - \u003c\/span\u003e\u003c\/em\u003e\u003cspan class=\"a-text-italic\"\u003eGoogle Review.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'Charles MacLean has earned a reputation as the world's leading authority on Scotch whisky' - \u003c\/em\u003e\u003cspan class=\"a-text-italic\"\u003eWall Street Journal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'The doyen of whisky writers' \u003cspan class=\"a-text-italic\"\u003e- \u003c\/span\u003e\u003c\/em\u003e\u003cspan class=\"a-text-italic\"\u003eTom Morton, BBC Scotland.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eThe Author\u003c\/h5\u003e\n\u003cp\u003e\u003cem\u003eCharles McLean has spent the past 30 years researching, writing and lecturing about Scotch whisky. He is the author of nine books on the subject, including the standard work on whisky brands, \u003cspan class=\"a-text-italic\"\u003eScotch Whisky\u003c\/span\u003e, and the authoritative \u003cspan class=\"a-text-italic\"\u003eMalt Whisky\u003c\/span\u003e, both of which were shortlisted for Glenfiddich Awards. His \u003cspan class=\"a-text-italic\"\u003eScotch Whisky: A Liquid History\u003c\/span\u003e won Wine \u0026amp; Spirits Book of the Year in the 2004 James Beard Awards and Best Drink Book in the World at the Food Media Awards. He is a consultant to the whisky industry, and to Bonhams International Auctioneers, and sits on the judging panel of the International Wine \u0026amp; Spirits Awards.\u003c\/em\u003e\u003c\/p\u003e","brand":"Campsie Books","offers":[{"title":"Default Title","offer_id":40688046014598,"sku":"B003271","price":4.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2444\/6393\/files\/Charles-McLeans-Whiskypedia.jpg?v=1783551426","url":"https:\/\/campsiebooks.com\/products\/charles-mcleans-whiskypedia-revised-edition","provider":"Campsie Books","version":"1.0","type":"link"}