
Cookbooks, Food & Drink
Ned Palmer - A Cheese-Monger's History of The British Isles (2nd Hand Softback)
Synopsis The Top 10 Sunday Times Bestseller. Shortlisted for the André Simon Food and Drink Book Awards for 2019. Every cheese tells a story ! Wh...
View full detailsElizabeth David - A Book of Mediterranean Food (2nd Hand Paperback)
Synopsis Synopsis Discover the enticing and mouth-watering flavours of Mediterranean cooking with Elizabeth David's classic cookbook. Having lived...
View full detailsAllinson & Featherstone - Pinch of Nom - Quick & Easy (2nd Hand Hardback)
Synopsis Full Title : Pinch of Nom Quick & Easy: 100 Delicious, Slimming Recipes by Kay Featherstone. The third cookbook from the million-copy ...
View full detailsBronte Aurell - ScandiKitchen Summer (2nd Hand Hardback)
Synopsis Brontë Aurell, owner of the ScandiKitchen Café in London, brings her famous flair to over 65 Scandinavian-style recipes that perfectly c...
View full detailsIan Buxton - 101 Gins To Try Before You Die (2nd Hand Hardback)
Synopsis We're in the middle of a new Gin Craze. Scarcely a day goes by without an established brand offering a fresh take on their established sty...
View full detailsThe Virago Book of Food - The Joy of Eating (2nd Hand Paperback)
Synopsis Edited by Jill Foulston. Beatrix Potter wove one of her most malicious tales around the roly-poly pudding. Colette counted the nuts she wo...
View full details